Are you planning to serve food and beverages at your event?
- All food vendors must be approved two weeks prior to the event
- All food truck vendors must comply with all fire and life safety codes while on campus. Click here for a food truck fact sheet from the National Fire Protection Association (NFPA)
- Food trucks are not allowed to sell on campus unless their role is as a caterer. The food trucks would need to park on public streets (designated areas) unless the student organization has purchased the food and the truck is supplying the food free of charge to attendees.
- All vendors must complete the Limited Premise Use and Access License and provide a copy of the General Liability Insurance coverage before the event can be approved.