Renzon Reyes
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Vanderbilt Campus Dining introduces Chef’s Table series
Campus Dining is excited to present Chef’s Table, a new series celebrating the culinary expertise of our campus chefs. Each event will feature a unique dish or demonstration, showcasing fresh, natural ingredients and a variety of cooking techniques. Read MoreSep. 11, 2024
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Campus Dining partners with Residential Colleges for Commons Cup sustainability challenge
Vanderbilt University Campus Dining is excited to announce a new collaboration with Residential Colleges, integrating the ReusePass reusable container program into this year’s Commons Cup. This annual competition among first-year houses promotes camaraderie through academic, social, and community-focused challenges. Read MoreSep. 10, 2024
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VandyCakes relaunches with new pickup location and special discount offer
VandyCakes are back! Campus Dining is excited to reintroduce VandyCakes, Vanderbilt’s personalized cake delivery service for students. Whether it’s for a birthday, celebration, or just to brighten someone’s day, VandyCakes offer a sweet and memorable way to send a custom treat to your favorite Commodore. Read MoreSep. 4, 2024
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Flex Meal Deal returns for faculty, staff, and graduate and professional students
Campus Dining is pleased to announce its fall 2024 Flex Meal Deal for Vanderbilt faculty, staff, and graduate and professional students. Read MoreAug. 14, 2024
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Vanderbilt Campus Dining welcomes 8th and Roast as official coffee partner
Vanderbilt Campus Dining is pleased to announce a new partnership with Nashville-based specialty coffee company 8th and Roast to provide its high-quality, ethically sourced coffee to the university community. Read MoreAug. 9, 2024
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Vanderbilt Campus Dining welcomes 8th and Roast as official coffee partner
Vanderbilt Campus Dining is pleased to announce a new partnership with Nashville-based specialty coffee company 8th and Roast to provide its high-quality, ethically sourced coffee to the university community. Read MoreAug. 9, 2024
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Vanderbilt Campus Dining welcomes new local suppliers in a fresh commitment to sustainability
Vanderbilt University Campus Dining is pleased to announce an exciting enhancement to our menu offerings with the introduction of a new lineup of local suppliers. This initiative underscores our dedication to sustainability and our goal of providing fresh, high-quality offerings across our dining locations. Read MoreJan. 4, 2024
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Navigate Campus Dining with helpful tech tools
With the start of the new academic year, Vanderbilt Campus Dining has many technology platforms available to help them navigate dining on campus Read MoreAug. 18, 2023
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Vanderbilt Campus Dining launches ReusePass reusable container program
Vanderbilt University Campus Dining proudly introduces the ReusePass program, the latest step towards integrating sustainability into daily campus life. Launching at the start of the fall 2023 semester, ReusePass offers a straightforward process that empowers participants to effortlessly make eco-conscious dining choices, and help curb single-use plastic waste. Read MoreAug. 10, 2023
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Campus Dining announces enhancements for 2023-2024 academic year
With preparations for the fall semester well underway, Vanderbilt University Campus Dining is pleased to announce the following updates to elevate the award-winning dining program for the 2023-24 academic year. Read MoreAug. 9, 2023