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Jan. 25 Green Bag Luncheon to focus on campus sustainable food options and cooking with herbs

Jan. 4, 2012—The Sustainability and Environmental Management Office (SEMO) and the American Studies Sustainability Project will sponsor the fifth installment of the Green Bag Luncheon Series on Wednesday, January 25 from noon to 1 pm in Sarratt 189.  Join Suzanne Herron of VU Dining for a presentation and discussion on sustainable food options offered in dining establishments...

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RTA increases fare for five bus routes

Jan. 4, 2012—[Originally published by Vanderbilt News and Communications] Effective Jan. 6, 2012, rates will increase for five RTA bus routes: Route 89X Springfield/ Joelton Express Route 91X Franklin/ Brentwood Express Route 92X Gallatin/ Hendersonville Express Route 95X Spring Hill Express Route 96X Nashville/ Murfreesboro Relax & Ride Regular fare (one way) is $4 and not sold...

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Listen: Stay green over the holidays

Dec. 21, 2011—by Ann Marie Deer Owens Many folks look forward to holiday traditions like decorating, shopping and entertaining this time of year. The Sustainability and Environmental Management Office (SEMO) has put together a list of 15 actions that can tweak your traditions to make them a little greener. Listen to an interview with SEMO staff to...

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Power down before leaving for the holidays

Dec. 11, 2011—If you are going to be away from your office or home for an extended period of time over the holidays, remember to power down before you leave. This is a great opportunity to reduce your energy consumption and environmental impact. If permitted in your area, turn off and unplug your computer, monitor, printer, microwaves,...

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Fauchet named dean at Vanderbilt School of Engineering

Dec. 8, 2011—by Jim Patterson, Vanderbilt News and Communications Philippe Fauchet (University of Rochester) Philippe Fauchet will be the new dean of the school of engineering at Vanderbilt University. Fauchet, currently chair of the Department of Electrical and Computer Engineering at the University of Rochester, begins work at Vanderbilt July 1, pending approval by the Vanderbilt Board...

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Buy holiday gifts from local artists at Sarratt Holiday Arts Festival

Nov. 29, 2011—by Vanderbilt News and Communications The 21st Annual Sarratt Holiday Arts Festival will open daily from 11 a.m. to 7 p.m. Dec. 1-10 and from 11 a.m. to 5 p.m. on Sunday, Dec. 11, at Sarratt Gallery. The festival will feature handmade items for purchase as well as festive daily events. It benefits the Vanderbilt...

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WeCar vehicle sharing program comes to campus

Nov. 26, 2011—by Vanderbilt News and Communications The Office of Traffic & Parking announced the addition of a new car sharing program to Vanderbilt’s campus as of Nov. 22, 2011. In order to give faculty, staff and students more choices, WeCar, a division of Enterprise, now has five vehicles on campus. One vehicle each is located in...

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Dec. 7 Green Bag Luncheon to focus utility savings at work and at home

Nov. 23, 2011—The Sustainability and Environmental Management Office (SEMO) and the American Studies Sustainability Project will sponsor the fourth installment of the Green Bag Luncheon Series on Wednesday, December 7 from noon to 1 pm in Sarratt 189. Join Dave Parker, green building consultant and LEED AP, for a presentation and discussion on easy and efficient ways...

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Law professor sees progress where environmental and economic good meets

Nov. 18, 2011—by Amy Wolf [Article originally published in Vanderbilt View] Environmental law and property law expert J.B. Ruhl said he considers himself part of the “radical middle” when it comes to helping craft solutions to controversial environmental issues. “Sometimes you need to take an environmental good and pair it up with an economic good to get...

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Fifteen ways to go green this holiday season

Nov. 17, 2011—by Liz Entman, Vanderbilt University News and Communications The holiday season is traditionally a time of plenty, but it can also be a time of excess. The average American household generates 25 percent more trash during the holiday season. And who has never thrown away freezer-burnt leftovers because nobody got around to eating them? Add...

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