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Northwest Earth Institute
Green Bag Luncheon Series
- Cooking with Sustainable and Local Foods from the VU Farmers’ Market
- Northwest Earth Institute
- Backyard Composting
- Celebrating the Holidays Sustainably
- Utility Savings at Work and at Home
- Sustainable Food Choices Offered by VU Dining/Cooking with Herbs
- Green Spring Cleaning
- Sustainable Landscaping and Gardening
Recent News
- As the weather gets hot, practice these tips to conserve energy » 6.17.13
- Enterprise CarShare offers new transportation option on campus » 6.12.13
- Yeu-Matchuc observes World Environment Day with Vanderbilt performance » 6.6.13
- Eat Green Tennessee event promotes table-to-farm support » 5.30.13
- Vanderbilt Farmers’ Market returns June 6 » 5.22.13
- May 17 is National Bike to Work Day » 5.15.13
- Commencement strawberries donated to Nashville Zoo » 5.14.13
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