Vanderbilt Dining offers comprehensive, convenient meal plans in multiple locations across campus. We take pride in our commitment to providing value through the highest quality, best-tasting, most-nutritious, wholesome, and diverse menu possible.

Vanderbilt Dining is a non-profit University-managed auxiliary service.

Our Mission

Vanderbilt Dining has a passion for providing excellent food at the highest levels of quality, value, convenience, and service.

Our mission is consistent with Vanderbilt's vision to enter the top ranks of American research universities, and we embrace our role as builders of community and campus life.

To achieve our goals and to ensure long-term stability, we will be innovative, creative, proactive, and financially self-supporting in our business endeavors.